Da €45,00
A fragrant shortcrust pastry encloses a soft, aromatic frangipane filling, enriched with a layer of fresh figs. On top, a delicate fig decoration completes the tart, making it mouthwatering to look at and irresistible on the palate.
Shortcrust pastry (wheat flour, sugar, butter, pasteurized egg yolk, salt, vanilla, lemon flavoring)
Frangipane (almond flour, milk, sugar, egg yolk, rice starch, vanillin)
Decoration (figs, neutral glaze [glucose syrup, sugar, water, thickeners (E440, E406), acidity regulators (E330, E331), preservative (E202)])
ALLERGENS
GLUTEN – EGGS – MILK AND DERIVATIVES – SOY – TREE NUTS
STORAGE AND EXPIRY
2–3 days at +4 °C.
