Da €50,00
A tart with a shortcrust pastry base, filled with a layer of velvety custard and decorated with wild strawberries and fresh strawberries. A delicate and fragrant dessert, perfect for any occasion.
Shortcrust pastry (wheat flour, sugar, butter, pasteurized egg yolk, salt, vanilla, lemon flavoring)
Custard (milk, sugar, egg yolk, rice starch, vanilla)
Decoration (wild strawberries, strawberries, neutral gelatin (glucose syrup, sugar, water, thickeners (E440, E406), acidity regulators (E330, E331), preservative (E202))
ALLERGENS
GLUTEN – EGGS – MILK AND DAIRY PRODUCTS – SOY – NUTS
STORAGE AND EXPIRY
1-2 days at +4°C.
