Balsamic Vinegar from Modena P.G.I.
The traditional and authentic Balsamic Vinegar of Modena P.G.I. recognised all over the world for its quality. "Botte Argento" hence aged for at least two years. It is ideal for dressing salads, for side dishes and for main courses. Gattullo also offers it in its delicious homemade canapes or sandwiches.
Cooked grape must, wine vinegar, contains sulphites.