Panettone with Chocolate Chips
The Gattullo chocolate Panettone is the most popular version with adults and children. A soft, artisanal dough, with a long preparation process, is combined with the taste of chocolate pearls, making this cake irresistible.
INGREDIENTS: Flour, butter, egg yolks, caster sugar, natural yeast, salt, honey, vanilla, natural flavourings. Ingredients for the dark chocolate pearls (cocoa min. 55%, pure cocoa butter): cocoa (cocoa beans, cocoa butter), sugar, whole milk powder, emulsifier (soya lecithin), natural vanilla extract. May contain traces of nuts.