Gattullo’s chocolate colomba is the most popular variation for both adults and children. An artisanal and soft dough, with a long manufacturing process, which marries the taste of chocolate pearls making this sweet irresistible.
farina di FRUMENTO, cioccolato 20% (pasta di cacao, zucchero, burro di cacao, glucosio, emulsionante: lecitina di SOIA), tuorio d’UOVO,
BURRO, lievito madre naturale (farina di FRUMENTO, acqua), zucchero di canna, sciroppo di glucosio-fruttosio, emulsionante:
mono e di-gliceridi degli acidi grassi, sciroppo di zucchero invertito, malto d’ORZO.
sale, aromi. Può contenere FRUTTO A GUSCIO E SENAPE
ITALY
Shipping costs for Italy start at €25
For orders over €200, shipping costs will be free.
FOREIGN COUNTRIES
Transport costs to foreign countries range from a minimum of €45 for 5 kg to a maximum of €125 for 20 kg.
The purchased products must be returned to our office within 14 days of receipt and subject to verification of the goods.
